How to prevent breast cancer
Reference article from the source: http://novaco.vn/cao-duoc-lieu/
According to the latest statistics in the US, about one in eight women in the world have an increased risk of breast cancer and an increased mortality rate compared with other cancers. Studies show that dietary and food factors can help effectively control breast cancer risk and aid in speeding up the recovery process for those battling the disease. Source: http://novaco.vn/
Isoflavones
Soy isoflavones are a group of phytoestrogens, plant-derived compounds with estrogenic activity.
Like
Comment
Share
